https://wiki.nocrash.net/index.php?action=history&feed=atom&title=Roasted_Brussels_Sprouts_with_BaconRoasted Brussels Sprouts with Bacon - Revision history2026-06-04T20:46:49ZRevision history for this page on the wikiMediaWiki 1.35.1https://wiki.nocrash.net/index.php?title=Roasted_Brussels_Sprouts_with_Bacon&diff=285&oldid=prevChris: Created page with "Prep time: 10 min <br/>Cook time: 25 min <br/>Serves: 8 Ingredients 2 pounds Brussels sprouts 1/4 pound bacon 1/2 cup diced red onion 1/3 cup olive oil 1..."2012-03-06T18:40:21Z<p>Created page with "Prep time: 10 min <br/>Cook time: 25 min <br/>Serves: 8 Ingredients 2 pounds Brussels sprouts 1/4 pound bacon 1/2 cup diced red onion 1/3 cup olive oil 1..."</p>
<p><b>New page</b></p><div>Prep time: 10 min<br />
<br/>Cook time: 25 min<br />
<br/>Serves: 8<br />
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Ingredients<br />
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2 pounds Brussels sprouts<br />
1/4 pound bacon<br />
1/2 cup diced red onion<br />
1/3 cup olive oil<br />
1 teaspoon kosher salt<br />
1/2 teaspoon fresh cracked black pepper<br />
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Instructions<br />
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Preheat oven to 400 degrees. Slice bacon and pan fry bacon, but only partially cook your bacon, it will finish cooking in the oven, remove bacon from pan, and add diced red onion to the pan. Cook red onion until just softened. Wash Brussels sprouts an slice in half, remove any brown leaves. On a cookie sheet add sliced Brussels sprouts, partially cooked bacon, red onions along with pan drippings and mix well. Pour olive oil over the Brussels sprouts and stir until the Brussels sprouts are evenly coated. Roast for approximately 25 minutes, sprinkle with kosher salt, and add fresh cracked pepper before serving.</div>Chris