Chili's Beef Fajitas

1 1/2 pounds of Sirloin Steak
1 envelope dry onion soup mix
2 cups water
Sautéed onion & green pepper
1 small can diced green chilies
Flour tortillas
Shredded Cheddar cheese
Salsa

Cut sirloin steak into bite size pieces.

Place in Crockpot, with chili’s, soup mix & water. Cook on low, 6-8 hours.

Chop onion & bell pepper in small stripes, sauté in olive oil.

Warm tortillas in microwave.

Drain beef mixture. Place in center of tortillas, top with cheese, salsa & onion & pepper mix.